Hands-On Cooking for Detoxification

Instructor: Blanc

Did you know certain foods are detox powerhouses? Come learn how to cook a variety of foods that target your key detoxification pathways as well as support your liver and kidneys in clearing accumulated pollutants, excess hormones, and nasty chemicals that disrupt your metabolism. Regular detox is an important part of staying vibrant and feeling your best.

Learn how to do it right—there are important principles to know and follow (hint: no “Hollywood”-style purges!). We will learn how to bump up the antioxidant and detox power of meals with foods and herbs; learn how to do juicing the right way, build flourishing populations of beneficial bacteria that help process out the junk, and how to source food that will truly serve your health.

Material Fee(s): $15 Instructor Bio: Susan Blanc is a nutrition and herbal therapist. She has a private practice in San Ramon and teaches at CVACE and the California School of Herbal Studies. Susan provides nutritional support for a variety of health issues, including digestive, blood sugar, endocrine and cardiovascular concerns. Contact the instructor at 510-610-4644.
  • Date(s): 4/25
  • Day(s): Saturday
  • Time: 12:00pm - 3:30pm
  • Location: Room 9
  • Sessions: 1 class
  • Fees: $85
  • Register By: April 20
  • Course Code: 920400

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Castro Valley Adult and Career Education

Serving the community since 1969

4430 Alma Avenue
Castro Valley, CA 94546
P: 510-886-1000
F: 510-537-8537
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